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Amateur culinary courses These courses are designed for people who wish
to take an intensive practical course in a relaxed atmosphere while staying in
the beautiful city of Siena.
You will learn how to prepare a host of versatile Italian dishes with confidence
and will gain a greater understanding of how to select and use basic Italian
ingredients such as olive oil and spices - skills which you will be able to use
at home to impress friends and family alike! During each course clients are
given a copy of all the recipes they prepare for future reference.
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Starting date
|
Ending date
|
N° of weeks |
N° of sessions
|
Level
|
Type of cuisine
|
Price in €
|
|
1
|
2
|
3
|
|
7 th apr |
18 th apr |
2 |
8 |
X |
X |
|
Spring |
750,00 |
|
14 th
jul |
18 th Jul |
1 |
4 |
|
X |
X |
Summer
|
500,00 |
|
18 th aug |
29 th aug |
2 |
8 |
X |
X |
|
Traditional
|
750,00 |
|
8 th sep |
26 th sep |
3 |
12 |
|
X |
X |
Autumn |
1.250,00 |
|
1 st
dec |
12 th
dec |
2 |
8 |
|
X |
|
Winter |
750,00 |
Example of menù
Session no.1
Spaghetti alla rucola
Minestrone tradizionale con orzo perlato
Crespelle farcite alla campana
Torta di pesche
Session no.2
Pasta e fagioli
Garganelli del pastore
Mezzelune al pecorino
Tagliolini al limone
Session no.3
Sformato di pecorino con salsa vegetale
Zuppa di funghi
Pici all’aglione
Pici alle briciole
Semifreddo al cocco con vellutata di menta e scaglie di cioccolato
fondente
Session no.4
Risotto al radicchio rosso
Gnocchi in salsa di peperoni
Tortelli alle biete con ragù di carne
Strisce con ceci
See also:
Professional courses,
Training courses,
Single session,
italian
language course |
Request of information
Book
now |