Amateur culinary courses

These courses are designed for people who wish to take an intensive practical course in a relaxed atmosphere while staying in the beautiful city of Siena. You will learn how to prepare a host of versatile Italian dishes with confidence and will gain a greater understanding of how to select and use basic Italian ingredients such as olive oil and spices - skills which you will be able to use at home to impress friends and family alike! During each course clients are given a copy of all the recipes they prepare for future reference.

Starting date

Ending date

N° of weeks

N° of sessions

Level

Type of cuisine

Price in €
1 2 3
7 th apr 18 th apr 2 8 X X    Spring 750,00
14 th jul 18 th Jul 1 4   X X Summer 500,00
18 th aug 29 th aug 2 8 X X   Traditional 750,00
8 th sep 26 th sep 3 12   X X Autumn 1.250,00
1 st dec 12 th dec 2 8   X   Winter 750,00

 

 

Example of menù

Session no.1
Spaghetti alla rucola
Minestrone tradizionale con orzo perlato
Crespelle farcite alla campana
Torta di pesche  
Session no.2
 
Pasta e fagioli
Garganelli del pastore
Mezzelune al pecorino
Tagliolini al limone
Session no.3
 
Sformato di pecorino con salsa vegetale
Zuppa di funghi
Pici all’aglione
Pici alle briciole
Semifreddo al cocco con vellutata di menta e scaglie di cioccolato fondente  
Session no.4
 
Risotto al radicchio rosso
Gnocchi in salsa di peperoni
Tortelli alle biete con ragù di carne
Strisce con ceci


 

 

See also: Professional courses, Training courses, Single session, italian language course

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